Quality:

Barbara Haber - American culinary historian and writer. Article “Barbara Haber” in English Wikipedia has 31.6 points for quality (as of July 1, 2025).
The article contains 27 references and 3 sections.
Since the creation of article “Barbara Haber”, its content was written by 6 registered users of English Wikipedia and edited by 6 registered Wikipedia users in all languages.
The article is cited 4 times in English Wikipedia and cited 4 times in all languages.
The highest Authors Interest rank from 2001:
- Local (English): #66915 in May 2020
- Global: #290600 in May 2020
The highest popularity rank from 2008:
- Local (English): #2722051 in May 2020
- Global: #5056104 in May 2020
There is 1 language version for this article in the WikiRank database (of the considered 55 Wikipedia language editions).
The quality and popularity assessment was based on Wikipédia dumps from July 1, 2025 (including revision history and pageviews for previous years).